NON-FOOD BIOMASS VALORIZATION

AGRICULTURE
WASTE IS
FOOD

THE
PROBLEM

These are the plants that grow your food and the clothing you wear

Pineapple

Banana

Corm

Sorghum

Cotton Stalk

Rice

Wheat

Pineapple

Sugar Cane

Oil Hemp

Sugar Cane

Oil Hemp

Pineapple Icon 11

Leaf

Pineapple Icon 12

Trunk

Pineapple Icon 13

Stem

Pineapple Icon 14

Culm

Pineapple Icon 15

Husk

60%

of the residues from these plants never leave the farm.

Biomass Burning

This biomass is getting burned

*Causing 7m deaths per year (WHO 2008)

Or rotting In The Field

*Releasing methane (CH4), a greenhouse gas 80x the
warming potential of CO2

The Solution: The AgRefinery

Non-Food Biomass Valorization

AgRefinery

Competitive Advantage

Low Cost

Cost competitive to conventional virgin and fossil fuel- based products.

Feedstock Agnostic

Access to multiple, regional feedstocks, from straws to tropical fibers, making up the biggest biomass categories on the planet.

Biofractionation

Mechanical, chemical and hydrothermal processes to effectively fractionate feedstocks and unlock the value of their constituent parts.

Multi-Product Approach

Upgrading biomass into diverse co-products across target industries is key to the value proposition and long-term financial viability of The AgRefineryâ„¢.

Agrefineryâ„¢ Process 1

Circular Tech +
Rengerative Impact

Biochemistry

Biochemistry extracted from processing residue upgraded to high value products and processing chemicals to process and upgrade bioproducts.

Biochemistry

Biochemistry extracted from processing residue upgraded to high value products and processing chemicals to process and upgrade bioproducts.

Biochemistry

Biochemistry extracted from processing residue upgraded to high value products and processing chemicals to process and upgrade bioproducts.